Easy braised red cabbage is a favourite side dish. An autumn/winter side flavoured with apple, cinnamon, cloves, anise and apple jelly.
Spice
Spicy slow cooked beef stew, using beef rib trim cooked in an aromatic gravy. Quick to prepare leaving the oven to do all the hard work. Our spicy slow cooked beef stew was a main course that we served at one of our recent Supperclubs. It’s the time of year when a warming stew comes …
Cream of parsnip soup with a warming hint of nutmeg. Quick to prepare this flavoursome soup is ready to eat within 30 minutes making it a perfect Winter lunch. This week’s recipe is a simple cream of parsnip soup, flavoured with a little nutmeg. After all who doesn’t love a warming bowl of soup at …
Spicy chickpea soup with a mild curry flavour, is quick to cook and suitable for vegetarians and vegans alike.
Spiced pork bonbons with the warmth of star anise. Perfect as canapes to feed a crowd or to add a touch of elegance to a Sunday roast!
Crisp and crunchy brandy snaps with clementine cream. Generously spiced snaps flavoured with ginger and filled with whipped clementine cream.