Freshly baked apple & cinnamon scones, using my basic Buttermilk Scone recipe as a base, I’ve added grated apple, ground cinnamon and nutmeg to the scone dough and topped with cinnamon sugar before baking.
Baking, desserts & puddings
Cinnamon French toast is a classic breakfast or brunch dish, topped with thick Greek yogurt, soft slices of cinnamon apples and finished with a drizzle of maple syrup.
Freshly baked pear and ginger scones are one a favourite fruit scone the flavour of sweet conference pears is enhanced with ground ginger and a touch of nutmeg.
Enjoy these easy date oat cookies straight from the oven. The medjool dates add sweetness and also the perfect chewy texture, with added ginger for a hit of spice and pecans for delicious nutty crunch.
This vanilla chocolate traybake is a simple bake, combining a chocolate flecked sponge which is smothered in vanilla buttercream and finished with a dark chocolate topping. The perfect sweet treat to serve with a cup of your favourite brew.
Delicious, soft and chewy chocolate & pecan brownies are a simple bake for baking with kids and one that will satisfy any chocolate craving