tasting life...one recipe at a time
In the second of our blog posts following our recent trip to River Cottage HQ in East Devon we’re going to focus on the food. We wanted to share with you what we cooked, and ate on the day itself. Coming back in from our tour of the garden we set to work with our…
There is nothing like a bit of free food that you can pick up for yourself whilst out walking, I’m quite partial to a bit of foraging. Whether it be raspberries and blaeberries in the Summer; apples and brambles in Autumn (yes, there is apple tree I know of in the middle of nowhere); or…
Michelle holidayed in Mexico last year and came home talking about a sauce she enjoyed whilst there, a Mexican tomatillo sauce or salsa verde. This sauce was served alongside other food as a salsa with a kick of heat and can be served both hot and cold. Tomatillos themselves are fruits that look very similar to a green tomato but…