meat

creamy tarragon chicken with asparagus & peas

15 March, 2021

Creamy tarragon chicken with asparagus a peas, a beautiful dinner dish. This simple cook makes the best of these spring fresh flavours.

15 December, 2020

Leftover turkey pie is made using up leftover turkey, gravy and any vegetables following the Christmas roast. Perfect to feed a crowd on Boxing Day.

1 December, 2020

Roast leg of pork with bacon and cranberry stuffing, a fantastic tasting roast that is simple to prepare, a great Sunday lunch dish!

27 October, 2020

Twice baked potatoes, filled with a delicious mix of cream cheese, spring onion, bacon, topped with cheddar, comfort food perfection.

20 October, 2020

Loaded hot dogs are fantastic when feeding a crowd. Serve with a variety of different toppings and invite your guests to create their own!

6 October, 2020

Italian chicken with ham and parmesan, a simple dish. Flatten the chicken, saute until golden, top with ham and a sprinkling of Parmesan.