Slow cooked chunky beef chilli is always popular, this recipe uses beef brisket which has a great texture and depth of flavour. Kidney beans in chilli sauce to layer flavour into the sauce. A great family dinner dish to serve with your favourite toppings.
Meat & poultry
Slow cooker beef rendang, the meat is cooked with a beef rendang paste made with fresh aromatics and coconut, then cooked low and slow.
Italian beef ragu is a year round favourite, made with beef brisket which has a deep rich meaty flavour, also smoked pancetta and vegetables to flavour the sauce.
This Easy Ham & Broccoli Pasta Bake is the perfect bowl of comfort food. Ham and broccoli pair really well together and I’ve bound them together in a creamy cheesy pasta sauce with tagliatelle and topped off with more cheese before placing into a dish ready for baking.
A favourite canned butter bean recipes is this Easy Butter Bean Stew. Sauteed vegetables and butter beans are combined with smoked sausage and sun-dried tomatoes to add extra layers of flavour.
Easy Chicken Pilaf combines chicken marinated in yogurt, lemon and a blend of warm spices. Once the chicken is cooked it’s added to saffron rice, and finished with toasted nuts and fresh herbs.