Christmas spiced flapjacks recipe combine cranberry, orange and the warming spices of cinnamon, ginger and nutmeg. They are loaded with mixed nuts and seeds which add great crunch and texture to the flapjacks along with the oats.
Christmas Spiced Granola with Orange and Cranberry combines a variety of nuts and seeds for crunch, and warming cinnamon, ginger and nutmeg, which work perfectly with orange and cranberry. Make ahead and enjoy for Christmas breakfast or Boxing Day brunch.
Creamed brussels sprouts, a great vegetable side dish at any time over the Winter during sprout growing season.
Ham salad, with figs and blue cheese, a fantastic combination of flavours that work beautifully together in this salad bowl. A complete meal in one and a great way to use up any leftover roast ham.
Simple Red Wine Vinaigrette can be whipped up in just 5 minutes combining wholegrain mustard with light sunflower oil and red wine vinegar.
This Easy Salmon Tart with Broccoli is a great way to make a few ingredients go a long way. It’s easy to prepare and once baked can be served warm or cold.
Easy Leek and Potato Soup with sauteed leeks and onion cooked in vegetable stock with potatoes, carrots, garlic and chickpeas, making this a delicious and fresh tasting soup.