Creamy potato salad with crispy bacon pieces and flavoured with fresh chives and Dijon mustard, a great tasting side any time of the year.
Homemade blackcurrant jelly is one of the tastiest jellies you can make. Nothing beats homemade jellies and this one is top of the taste list every Summer!
Oven baked salmon fillets with a drizzle of thyme oil and wrapped in thin slices of Parma Ham. Crisp on the outside, lovely soft fish on the inside.
Scottish cranachan, a traditional dessert layering sweet Scottish raspberries with toasted oats and a whisky & honey flavoured cream.
Warm vegan potato salad, made using the best of new season Jersey Royal potatoes. A warm salad with vegetables and a light olive oil dressing.
Scottish raspberry jam, made with locally grown raspberries. Nothing beats homemade jam, great spread on freshly baked scones!
Quick roasted tomatoes, drizzled with olive oil and balsamic vinegar make a great tasting side dish, one that the whole family will enjoy.
Scottish strawberry jam, made using fresh local strawberries grown right on our doorstep. Perfect served with warm scones and clotted cream!
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