Spiced almonds are quick and simple to prepare. Ideal for those who love spicy, smoky nuts, using the spices we have in our spice racks.

Spiced almonds are quick and simple to prepare. Ideal for those who love spicy, smoky nuts, using the spices we have in our spice racks.
Smoked salmon pasta, a simple dish with few ingredients but one that is packed full of flavour. Quick to cook, it’s an ideal mid week dinner.
Leftover turkey pie is made using up leftover turkey, gravy and any vegetables following the Christmas roast. Perfect to feed a crowd on Boxing Day.
Reindeer food is simple to make at home, and a lot cheaper than shop bought. Our recipe is made with ingredients you have in your kitchen.
“What to cook for Christmas Dinner”? This is the big question this time of year! We’ve a huge roundup to help you choose and plan for the week before and the day itself! Your host for next week will be over to Helen at Cooking With My Kids so head over there next week to see more…
Roast leg of pork with bacon and cranberry stuffing, a fantastic tasting roast that is simple to prepare, a great Sunday lunch dish!
Individual trifles flavoured with sherry, figs and vanilla. A simple layered dessert of sherry soaked sponge, fig compote, custard and cream!
Our baked camembert toppings post looks at the tastiest toppings that can be added to this baked and deliciously molten cheese!