Side dishes

Creamed brussels sprouts, a great vegetable side dish at any time over the Winter during sprout growing season.

My gluten free cauliflower cheese is the best version of cauliflower cheese. The gluten free cheese sauce with sauteed leek, some chopped sun-dried tomatoes and a fresh burst of green onion.

My easy Asian Cucumber Salad makes the very best of crisp cucumbers. I like to add toasted sesame seeds, chopped chilies and some fresh coriander and mint to the salad. I then dress it with an Asian salad dressing, flavoured with garlic, ginger, soy and sesame oil.

Easy Lettuce Salad is made with fresh lettuce and a selection of soft herbs. Dress the salad in a honey mustard dressing which adds just a touch of sweetness to the salad.

For a change from your regular cabbage based slaws, try my Sprout Slaw with Apple and Radish. This brussel sprout slaw is full of crunch and texture, and rather than serving in a mayonnaise based dressing I opt for a honey mustard dressing.

This best vegetable side dishes post features a roundup of our favourite vegetable dishes, all together in one place.