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baking, desserts & puddings

traditional Scottish cranachan layered dessert

baked nectarines with hazelnuts & yogurt

rhubarb sorbet with vanilla

rhubarb frangipane tart (bakewell tart)

sticky gingerbread bundt cake

individual trifles with sherry, figs & vanilla

A white plate stacked with slices of Mars Bar Krispie bites topped with chocolate, a knife on the edge and some pieces of Mars bars sliced into small pieces.

mars bar slice

Collage of fall baking recipes

Favourite Fall Flavours & #CookBlogShare 2020 Wk 41

Orange butter cookies on a cooling rack and a sliced orange.

orange butter biscuits

chocolate pumpkin streusel muffins

A pumpkin spice cake sitting on a white cake tray with white plates and cutlery to the front and coffee to the back on a blue background.

pumpkin bundt cake

A tart or topped with plums and finished with vanilla ice cream sitting on baking paper.

plum and almond galette

more from baking, desserts & puddings

breakfast & brunch

curried eggs

cinnamon granola with almond & apricot

oven baked eggs (oeffs en cocotte)

chorizo hash with chickpea, potato & fried egg

A brunch setting of 2 small courgette fritters surrounded by fresh tomatoes, slices of courgette and a perfectly poached and runny egg with a glass of orange juice in the back served in a shallow pink bowl and a pale blue napkin to the side.

courgette fritters

Closeup of flatbreads on a blue ceramic tray

yogurt flatbread

a blue and white backdrop with a plate of dutch mini pancakes (pofferjes) and blueberries in the background topped with sugar

poffertjes Dutch pancakes

a stack of scotch pancakes on a white plate with cherries and blueberries in the background and a small jug pf maple syrup

easy Scotch pancakes

spinach omelette with pesto

chocolate granola with hazelnuts

Arnold Bennett Omelette

simple omelette Arnold bennett

simple smoked haddock kedgeree

more from breakfast & brunch

fish & seafood

oven baked salmon fillet with Parma ham

A plate of smoked salmon pasta, with a fork on a blue back drop

smoked salmon pasta

A stunning black plate with slices of beetroot cured salmon, cubed beetroot, a drizzle of horseradish cream, rolled slices of pickled cucumber, dollops of avocado dill cream and topped with fresh sprigs of dill and pea shoots.

beetroot cured salmon with pickled cucumber, horseradish & avocado

A closeup view of a dish of 3 pan seared scallops on a bed of vibrant green pea puree, a drizzle of rich yellow butter sauce and topped with fresh green pea shoots on a pale green plate.

seared scallops with pea puree & butter sauce

A piece of pan fried hake on a bed of lemon couscous filled with red peppers and courgettes, on a black plate and a seared lemon on the side.

hake with lemon couscous

clear garlic soup with sourdough croutons in a le crueset purple dish with a rustic feel

garlic soup

fish pie topped with mashed potatoes with a spoon taking the first bite

easy fish pie with mashed potato topping

scallops celeriac apple

pan seared scallops with bacon & celeriac

simple devilled mackerel

Arnold Bennett Omelette

simple omelette Arnold bennett

simple smoked haddock kedgeree

tandoori prawns & flatbreads – our summer cookout

more from fish & seafood

light meals, salads & soups

grilled vegetables with halloumi & herb dressing

A dark table setting with a bowl of coleslaw filled with fennel, apple and carrot, with sprigs of fennel scattered and an orange coloured linen.

fennel & apple slaw

creamy potato salad with bacon and chives

A vibrant plate of chickpea salad with grated carrot, chopped cucumber and tomato on a grey backdrop with a small bowl of harissa dressing to the back.

spicy chickpea salad with harissa dressing

curried eggs

oven baked eggs (oeffs en cocotte)

Thai beetroot soup

20 simple soup recipes

A bright blue table setting with a tub of beetroot hummus and lots of fresh crunchy vegetables surrounding including sliced cucumber, peppers, carrots, celery and radish.

beetroot hummus

baked camembert toppings

twice baked potatoes

A bowl of fresh tomato & basil soup served with crusty toasted bread, topped with basil leaves and a wooden handle spoon inside the rustic bowl and fresh tomatoes to the back.

easy tomato & basil soup

more from light meals, salads & soups

meat & poultry

spicy baked chicken wings with lime crema

creamy tarragon chicken with asparagus & peas

leftover turkey pie with vegetables

roast leg of pork stuffed with bacon & cranberries

twice baked potatoes

Hot dogs, loaded with toppings in a metal tray.

3 Classic Hot Dog Toppings

Italian style chicken breast with ham & Parmesan

A dish of beef and black bean sauce with a hand using chopsticks to lift some of the dish with broccoli to the back and a bowl of rice.

easy beef stir fry with black bean sauce

A table setting of a grey bowl with sliced marinated asian beef salad on a bed of colourful slaw a wooden board to the back with a bowl of slaw, peanuts and sliced lime and chopped corriander.

easy beef salad with Asian slaw

A blue mottled plate with bulgar wheat risotto with asparagus, peas and tarragon sitting on a white napkin served with a glass of rose wine.

bulgur wheat risotto with asparagus, peas and pancetta

3 Chicken tacos on a large blue platter with extra chicken to the back, drinks and all on an old wooden board.

easy chicken tacos

A blue bowl of buttery mashed potato topped with slow braised beef cheeks and gravy being poured over the top.

beef cheek braised in red wine

more from meat & poultry

Other bits & pieces

A bright blue table setting with a tub of beetroot hummus and lots of fresh crunchy vegetables surrounding including sliced cucumber, peppers, carrots, celery and radish.

beetroot hummus

spiced almonds

reindeer food

baked camembert toppings

cocktail sausages 3 ways

Various glasses filled with mulled apple juice, some orange peels curled, cinnamon sticks and a piece of whole nutmeg on a pale grey background.

hot mulled apple juice (punch)

tight shot of carrot hummus in a green bowl with olives and vegetable sticks in the background

River Cottage HQ: 3 lunches

a close up of a bowl of chickpea hummus in a blue bowl sat on a blue napkin and a blue ceramic tray with flatbreads and a bowl of olives

simple hummus

wild garlic butter

wild garlic butter with a bit of springtime foraging

wild garlic chimichurri

tomatillo sauce

more from other bits & pieces

preserves & pickles

homemade blackcurrant jelly

An open jar of homemade raspberry jam served with fresh croissants and butter.

Scottish raspberry jam

Strawberries and jam with pancakes as a breakfast scene.

Scottish strawberry jam

A glass jam jar resused and filled with oven roasted tomatoes and fresh thyme and garlic.

oven roasted tomatoes

Collage of summer outdoor recipes for picnics or alfreso dining

Summer Recipes plus #CookBlogShare 2020 Week 27

Bread & Butter Pickles Vertical

quick courgette & shallot pickle

2 jars of poached mulled pears with some pears split open to the front and cinnamon sticks and star anise to garnish

mulled pears

pam’s piccalilli (from River Cottage)

A round bellied jar of apple jelly jam half full with a spoon inside and a small serving bowl of jam in front.

homemade apple jelly

see more from preserves & pickles

sides

A dark table setting with a bowl of coleslaw filled with fennel, apple and carrot, with sprigs of fennel scattered and an orange coloured linen.

fennel & apple slaw

creamy potato salad with bacon and chives

A warm vegan potato salad on a leaf like patterned plate.

warm vegan potato salad (no mayo)

Juicy oven roasted red vine tomatoes glazed with a balsamic vinegar dressing served on whipped feta and toasted sourdough.

quick roasted tomatoes with balsamic vinegar

A brunch scene of roasted asparagus topped with a poached egg and shavings of parmesan cheese.

easy oven roasted asparagus

A bowl of hasselback potatoes with fresh thyme to the back.

easy hasselback potatoes with thyme butter

A bowl of onion rings and a full tray of loaded hot dogs to the back.

spicy onion rings

A heart shaped blue mottled ceramic bowl filled with a colourful mixed bean salad with a pouring jug of vinaigrette behind with a handful of fresh coriander.

easy bean salad

A large black bowl sat on a dark grey linen napkin filled with egg fried rice.

easy egg fried rice

A closeup of stir fried broccoli on a dark blue platter, topped with sesame seeds and sitting on a dark blue marbled background.

easy stir fry broccoli

Collage of summer outdoor recipes for picnics or alfreso dining

Summer Recipes plus #CookBlogShare 2020 Week 27

Super fresh guacamole in. purple bowl with all the elements for a taco party in the back, chicken, salsa, wraps all on a wooden table.

easy guacamole

more from sides & vegetables

vegetable

easy vegetable stir fry

easy chickpea curry with spinach and yogurt

A bowl of fresh tomato & basil soup served with crusty toasted bread, topped with basil leaves and a wooden handle spoon inside the rustic bowl and fresh tomatoes to the back.

easy tomato & basil soup

tomato bruschetta with tarragon

A closeup of stir fried broccoli on a dark blue platter, topped with sesame seeds and sitting on a dark blue marbled background.

easy stir fry broccoli

Collage of summer outdoor recipes for picnics or alfreso dining

Summer Recipes plus #CookBlogShare 2020 Week 27

A top down view of a pale green bowl containing freshly cooked linguine with courgette some lemons to the back with parmesan cheese and a glass of wine.

courgette pasta

Super fresh guacamole in. purple bowl with all the elements for a taco party in the back, chicken, salsa, wraps all on a wooden table.

easy guacamole

Collage of vegetarian recipes CookBllogShare week 23

Vegetarian Recipes and #CookBlogShare 2020 Week 23

Easy no cook fresh tomato salsa in a yellow bowl with guacamole and chicken to the back perfect for a taco night.

tomato salsa

Two green bowls on matching plates filled with vegetable and coconut curry served with rice, limes and scattered green onions and fresh chillies.

vegetable & coconut curry

A wild garlic, cheese and onion quiche on a blue plate with fresh wild garlic leaves, a green salad and salt and pepper pots to the back.

comte cheese tart with wild garlic & onion

more from vegetarian

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“One of the delights of life is eating with friends; second to that is talking about eating. And, for an unsurpassed double whammy, there is talking about eating while you are eating with friends. People who like to cook like to talk about food.” (Laurie Colwin, Home Cooking, 1988) more about us...

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