Spice

Simple chicken kebabs flavoured with lemon and paprika. Great on the barbecue but just as easily cooked under the grill at home.

Spicy couscous topped with ras el hanout chicken is a family favourite dinner dish. This easy spicy couscous recipe is quick to cook, ideal for mid-week dinners. Top the spiced couscous with ras el hanout chicken breast, which is very aromatic with mild chilli heat, perfect for family dining.

Slow cooked chunky beef chilli is always popular, this recipe uses beef brisket which has a great texture and depth of flavour. Kidney beans in chilli sauce to layer flavour into the sauce. A great family dinner dish to serve with your favourite toppings.

Slow cooker beef rendang, the meat is cooked with a beef rendang paste made with fresh aromatics and coconut, then cooked low and slow.

Easy refried beans, a great vegan dish combining beans with smoky chillies and fresh herbs. Serve alongside guacamole and tomato salsa.

Moroccan Chickpea Stew flavoured with harissa, ras el hanout spice, fennel and cumin seeds. Serve with pitta and a spoon of Greek yogurt.