Spiced Christmas cookies are ideal for a bit of festive baking at this time of year. These deliciously spiced molasses cookies combine rich molasses (or black treacle) with warming winter spices for the perfect soft cookie.
Christmas
Christmas brings with it the joy of all things food and sharing with loved ones. You’ll find a selection of recipes that mean Christmas to us.
This is a panettone version of a classic bread and butter pudding which is normally made with sliced white bread or brioche. Marmalade is spread on the bread to give the pudding a wonderful citrus flavour.
Mulled pears is a great way of preserving pears in alcohol. Fresh pears mulled in red wine and flavoured with a combination of whole spices including cinnamon, star anise and cloves. They are then sealed in jars and can be stored for up to 6 months.
How to roast a turkey crown? It could not be any easier, follow a few simple steps in this post and ensure soft and juicy meat every time.
Quick and easy sausagemeat stuffing balls, flavoured with cranberry, chestnut and sage, a must make side dish for any roast dinner.
Leftover turkey pie is made using up leftover turkey, gravy and any vegetables following the Christmas roast. Perfect to feed a crowd on Boxing Day.