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easy cook

dark chocolate truffles

21 December, 2021 Last Modified: December 21, 2021

Rich and indulgent dark chocolate truffles, a delicious sweet treat and perfect served with your after dinner cup of coffee.

Tagged With: after dinner, chocolate, easy cook, entertaining, petit four, simple, supperclub 8 Comments

easy dauphinoise potatoes (potato gratin)

2 November, 2021 Last Modified: December 7, 2021

Our easy dauphinoise potatoes are a great tasting and versatile side dish. Thin slices of potato, layered up with onion, garlic and cream.

Tagged With: easy cook, easy potato side, one pot, potato layer bake, potato side, vegetarian 12 Comments

easy boulangere potatoes

19 October, 2021 Last Modified: February 28, 2022

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Easy boulangere potatoes are a great side dish with the Sunday roast. The potatoes are cooked slowly in the oven in vegetable stock.

Tagged With: comfort food, easy cook, one pot, simple side 16 Comments

date & tamarind chutney

10 August, 2021 Last Modified: August 18, 2021

Date ad tamarind chutney as part of a curry wrap.

Date and tamarind chutney is simple to make and transforms Indian food when added to it. Mildly spiced this sweet, rich chutney is a must for any curry night.

Tagged With: easy cook, indian, quick chutney 8 Comments

easy paneer curry (matar paneer)

3 August, 2021 Last Modified: August 18, 2021

A flatlay of a paneer curry served on flatbread

Easy paneer curry or matar paneer, is a delicious vegetarian curry with lots of aromatic spicing, but not too much heat.

Tagged With: easy cook, indian, vegetarian 12 Comments

fennel & apple slaw

13 July, 2021 Last Modified: May 11, 2022

A dark table setting with a bowl of coleslaw filled with fennel, apple and carrot, with sprigs of fennel scattered and an orange coloured linen.

Fennel and apple slaw marries the aniseed flavour of fennel with the sharpness of green apple, bound together in a lemony dressing.

Tagged With: apple, barbecue, BBQ, easy cook, fennel, salad, side salad, vegetarian 10 Comments

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“One of the delights of life is eating with friends; second to that is talking about eating. And, for an unsurpassed double whammy, there is talking about eating while you are eating with friends. People who like to cook like to talk about food.” (Laurie Colwin, Home Cooking, 1988) more about us...

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