Pan-roasted breast of guinea fowl served with a rich chicken jus, a delicious dinner party main. Guinea fowl supreme, roasted and served with a rich chicken jus, is a delicious way to serve this beautiful meat. I like to cook with guinea fowl and it makes a welcome change to the more familiar chicken supreme. …
Meat & poultry
Spicy slow cooked beef stew, using beef rib trim cooked in an aromatic gravy. Quick to prepare leaving the oven to do all the hard work. Our spicy slow cooked beef stew was a main course that we served at one of our recent Supperclubs. It’s the time of year when a warming stew comes …
Sirloin steak with mushroom sauce, shallot and a touch of Madiera. A beautiful main course for an intimate dinner for two or for a special meal with friends and family. Sirloin steak with mushroom sauce, shallot and a splash of Maderia makes a delicious dinner party main. The next instalment of our special Christmas menu …
Pork tenderloin stir fry with crunchy peanuts and a variety of crispy vegetables – a perfect mid week dinner loved by all the family.
Pan fried chicken breast on a bed of buttery leek, bacon and cannellini beans. A quick and easy to prepare mid-week meal. Pan fried chicken breast with leek, bacon and beans is a great mid week dinner dish. This recipe is simply one of those recipes that’s been mulling around in my head that I …
Cajun chicken tray bake, an all-in-one dish combining chicken and vegetables with cajun spicing and a fresh hit of lemon. A quick midweek dinner in one. Cajun chicken tray bake is one of those quick dinner dishes that I cook regularly. In short, those quick mid week dinners we all rely on, but not one …