Easy Ham Salad with Figs & Blue Cheese
Ham salad, with figs and blue cheese, a fantastic combination of flavours that work beautifully together in this salad bowl. A complete meal in one and a great way to use up any leftover roast ham.
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Servings: 2 servings
Calories: 620kcal
Ingredients
- 150 g roast ham (cut into bite-sized pieces)
- 100 g blue cheese (cut into small pieces)
- 2 figs (quartered)
- 12 grapes (halved)
- 2 beetroot (roasted and quartered - or buy ready cooked)
- 12 cherry tomatoes (halved)
- ¼ cucumber (sliced)
- salad leaves
- 4 tablespoon red wine vinaigrette
Instructions
- Prepare the salad ingredients and divide equally between 2 salad bowls if serving as a main salad.
- Drizzle the red wine vinaigrette over the salad and serve immediately.
Notes
If you don't have all ingredients some simple substitutions can be made. Blue cheese can be swapped for another soft cheese. Not a fan of figs, then simply replace with melon.
This salad will serve 2 as a salad main, 4-6 as a salad side or starter.
Nutrition Facts
Easy Ham Salad with Figs & Blue Cheese
Amount Per Serving
Calories 620
Calories from Fat 396
% Daily Value*
Fat 44g68%
Saturated Fat 17g106%
Polyunsaturated Fat 10g
Monounsaturated Fat 15g
Cholesterol 84mg28%
Sodium 1543mg67%
Potassium 1058mg30%
Carbohydrates 30g10%
Fiber 5g21%
Sugar 22g24%
Protein 30g60%
Vitamin A 1025IU21%
Vitamin C 30mg36%
Calcium 319mg32%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.
• Please note that the nutrition information provided above is approximate and meant as a guideline only •
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