20x33cm (5"x13") baking tray with medium/high sides
Ingredients
120gmars bar(cut into chunks)
100gbutter
2tbspgolden syrup
150grice krispies(or similar puffed rice cereal)
300gmilk chocolate
Instructions
Add the chopped mars bars, butter and golden syrup into a large glass pyrex bowl. Place the bowl over a pan of just boiling water and allow the mixture to melt.
Meanwhile place the rice krispies into a large bowl. Once the mars bar mixture has melted, pour over the rice krispies and stir gently to combine, ensuring that all the cereal is covered in the chocolate mixture.
Now tip the chocolate rice mix into a lined baking tray. Using the back of a spoon press the mixture down gently to form an even spread across the tin. Do not be heavy handed, you want the puffed rice to keep it's shape and not break down.
Place the tray into the fridge.
Next break the milk chocolate into another glass bowl and place in the microwave for 2 minutes to melt the chocolate.
Remove the rice krispie tray from the fridge and pour over the melted milk chocolate. Spread out the chocolate to cover the top of the slice and return to the fridge for at least 2 hours to fully set.
Once set, remove the tray from the fridge and cut into slices. Store in an airtight container in the fridge.
Notes
Use any variety of puffed rice cereal that you have available. Alternatively you could replaces the puffed rice with cornflakes instead.If you don't have golden syrup, substitute with maple syrup or honey instead.
Nutrition Facts
Mars Bar Slice
Amount Per Serving
Calories 158Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 4g25%
Cholesterol 2mg1%
Sodium 62mg3%
Potassium 67mg2%
Carbohydrates 24g8%
Fiber 1g4%
Sugar 15g17%
Protein 1g2%
Vitamin A 576IU12%
Vitamin C 5mg6%
Calcium 12mg1%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.
• Please note that the nutrition information provided above is approximate and meant as a guideline only •
Course : Baking
Cuisine : British
Keyword : easy baking, mars bar, mars bar slice, Quick