Drain the chickpeas and combine with the remaining salad ingredients in a large bowl.
Place the ingredients for the harissa dressing in a jar with a tight fitting lid. Shake the jar to combine the salad dressing. Check the salad dressing for seasoning and add a little more if required. [Alternatively place in a bowl and give a good whisk to combine.]
Pour the dressing over the salad and mix well, ensuring that the salad is well coated. Serve immediately.
Nutrition Facts
Spicy Chickpea Salad with Harissa Dressing
Amount Per Serving
Calories 283Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 2g13%
Sodium 50mg2%
Potassium 485mg14%
Carbohydrates 33g11%
Fiber 9g38%
Sugar 8g9%
Protein 10g20%
Vitamin A 1603IU32%
Vitamin C 9mg11%
Calcium 63mg6%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.
• Please note that the nutrition information provided above is approximate and meant as a guideline only •