This week’s #CookBlogShare features 4 Gorgeous Easter recipes, perfect for impressing your family and friends this Easter.
WELCOME TO #COOKBLOGSHARE WEEK #16
#CookBlogShare is a weekly link party where we share recipes, comment on each other’s cooking creations and generally immerse ourselves in the world of gastronomy! If you’ve got a recipe this is the place to show it off!
We have the pleasure of guest hosting this link party this week. This link party is hosted by 3 fantastic bloggers: [email protected] Peasy Foodie , [email protected] and [email protected] Made Easy.
If you are new to this link party please take a moment to read the guidelines below. Joining is easy and you are welcome to share your old and new recipes. There is no theme and all recipes are welcome.
Thank you to everyone who shared their recipe with us last week.
Easter and Springs are here! Who could resist the thoughts of showcasing some beautiful desserts fit for the Easter table.
First up if our own Lemon Tart with a Limoncello Ice Cream. Bursting with lemon each component can be made ahead of time leaving you to get on with the rest of the Easter Dinner and just assemble at the end.
Next, it wouldn’t be Easter if we didn’t include some chocolate desserts now would it?
Clare from Easy Peasy Lemon Squeezy has just completed a brand new kitchen extension. What a way to christen the kitchen than with this delicious looking Easy Easter No Bake Chocolate Tart complete with gold topped mini eggs. Easy to prepare and make ahead of guests arriving but beautifully presented.
Next up, guaranteed to fill any sweet tooth is Kat from The Baking Explorer with her Creme Egg Trifle A mixture of chocolate brownies, chocolate custard, cream and then Creme Eggs, we might need a lie down after!
Finally in our roundup of Easter desserts is Kate from Gluten Free Alchemist with her Gluten Free Banoffee Cake. Like Kate, we prefer fresh cream cakes over the sugary frostings and this cake achieves that. Thick layers of banana cake and the biscuit crunch layer have us lusting over a slice.
Thank you again for sharing your recipes with #CookBlogShare!
#COOKBLOGSHARE WEEK #16
This is how to join in:
Link up your recipe, sweet or savoury, or any foodie post to the #CookBlogShare link party. Just click the blue ‘Add your link‘ button below and follow the instructions.
Include this party’s link in your post (so everyone else can find it).
Add the #CookBlogShare badge to your post (see the NEW code below).
Help me comment on some of the other recipes linked up here, share the love and have fun!
That’s all!
You can also post your recipes on the Cook Blog Share Facebook Page.
We will visit all the blogs participating in the link party and share your recipes across all the major social media channels as well as pin them on to the Cook Blog Share Pinterest Board. If you tweet a link to your recipe to us @LostInFood, using #CookBlogShare we will do our best to retweet it!
Please use #cookblogshare when sharing your recipes on Instagram – we can ‘swap’ more ‘likes’ and comments.
Just to remind you, by joining in you are giving the #CookBlogShare hosts permission to use your pictures in a round up and on social media, if your recipe is selected to be featured!
Thank you for sharing your recipes with #CookBlogShare!
Next week your host for #CookBlogShare will be Michelle Frank at Flipped Out Food
Sylvie
So many yummy desserts, how do you choose!?
Michelle
Too difficult, I suggest making them all!:-) But maybe at different times:)
Michelle Frank | Flipped-Out Food
Oooohh, these desserts have me wanting to lick my screen! Thanks for hosting this week: I’ve linked up my Soy-Miso Marinated Ramen Eggs. When I have leftover Easter eggs, THIS is what I do with them. 😉
Michelle
Thanks Michelle, I’ve bookmarked your soya miso eggs for future as I’ve never made them but love them and always have loads of eggs (I keep chickens!). Cheers, Michelle
Jacqui Bellefontaine
Thanks for hosting this week and my apologies to everyone using the badge which is not showing properly. Hoping it will be sorted soon.
Michelle
Thanks Jacqui, anytime. I’m going to make your rhubarb dessert this weekend for the family as it looks delicious. Michelle x
Balvinder
Michelle, all these Easter desserts sound too good specifically the lemon tart. It has MY NAME WRITTEN ALL OVER IT.
Michelle
Thanks so much! I must say I love anything lemon and this dessert ticked all the boxes for me on the combination of sweet and sharp. Thanks, Michelle
Kate - Gluten Free Alchemist
Aww… Thanks for including my Banoffee Cake. And thanks for a lovely round up. The limoncello ice cream and tart are definitely on my drool list…. xx
Michelle
Thanks Kate, I can highly recommend the ice cream! This was our dessert at our 2 Supperclubs last month and everyone loved the tart and the ice cream, there were empty plates all around, including Lesley and I eating it straight from the tub when the guests couldn’t see!:-) Michelle x
Monika Dabrowski
A fantastic collection of treats perfect for Easter, I really don’t think I could pick a favourite, they are all so different and delicious looking! Enjoy your Easter weekend!
Michelle
Thanks Monika, there was so much choice but it seemed fitting to include all the sweet things for an Easter dessert, I’m just not sure which one I’m now going to make! Michelle x
Clare
Thanks so much for featuring my Chocolate Tart – issue is I feel I need to make all 4 desserts now – help me…….:-)
Michelle
Your very welcome Clare, as if chocolate in the tart wasn’t enough the gold eggs on top won me over! And with that beautiful kitchen 4 desserts should be fun! Michelle x
Jhuls @ The Not So Creative Cook
I am so craving for something sweet and I love eveyrthing here! Thanks a lot for hosting! Hope you’re having a fab time. 🙂
Michelle
Thanks Jhuls – there was too much choice but these cried out to me as ones I wanted to add to my list of makes. Cheers, Michelle
Eb Gargano | Easy Peasy Foodie
Aaaah – these look delicious. I am particularly loving your lemon tart – so elegant! I am afraid I think there is something wrong with the linky, though, as it is not appearing at all – just the badge code. 🙁 Hope you manage to get it fixed. I’ll pop back to link up when it is 😀 Eb x
Michelle
Hi Eb, thanks. I do love a lemon tart and this was a bit hit at our last Supperclub. Apologies for the link missing….I missed the final line of code when copying! Thats it sorted now! Thanks, Michellex
Choclette
These desserts are all too tempting. The two tarts in particular are calling too me – one because it’s chocolate and the lemon one because it looks so fresh and zingy.
I’m unable to link-up too. All I can see is a bit of code.
Michelle
Thanks Choclette, I know both at different ends of the dessert menu but both to my taste as well. Sorry for the glitch, the code is now working, my mess up. Michelle x
Hannah
These look delicious! I have got to try that trifle! I can’t seem to see where to add my link though? Not sure if I’m being stupid or not, sorry!
Michelle
Thanks Hannah. It was a tough call to choose this week but the desserts screamed at me as I’m trying to decide what to make for Easter! Think it might be more than one! 🙂 checking the link now, it might be set to 10am if I remember correctly so I was maybe a bit over zealous this morn!:-)
Michelle.